Finnish Pannu Kakku
A family favorite, this recipe is handed down to each generation. This rich, airy treat…
Duck Soup (Czarnina)
This is an old Polish recipe that was used at Easter time. This recipe is…
Swedish Sticky Chocolate Cake (Kladdkaka)
This Swedish sticky chocolate cake (kladdkaka) recipe makes a rich and gooey dessert. It should…
Duck Breasts with Raspberry Sauce
If you want to use frozen raspberries for this recipe, allow them to thaw first….
Swedish Tea Ring
This is a hand-shaped, filled yeast bread that my 2-year-old daughter loves to help prepare….
Roast Duck Legs With Red Wine Sauce
You could try this recipe using a half leg of lamb – same amount of…
Original Kumla Recipe from Mom
Swedish-Norwegian potato dumplings. Serve with lots of butter and sour cream. Preparation Details Prep Time:…
Easy Swedish Pancakes
This recipe is so delicious and easy to make. I come from a really Swedish…
Chef John’s Cassoulet
Cassoulet recipes take a lot of time and ingredients (some are hard to find) and…
Danish Pastry Apple Bars
This recipe is excellent! I also use the crust recipe for round fruit pies. Preparation…
Bacon Wrapped Duck Breasts
A simple way to prepare duck breasts without the ‘gamey’ taste. Serve with wild rice…
Jansson’s Temptation (Janssons Frestelse)
We may never know who Jansson is, but Jansson’s temptation (Janssons frestelse) is an absolute…
Duck Confit, the Right Way
Duck confit takes a while to prepare properly but is well worth the effort. This…
DIY Finnish Lonkero (a.k.a. Long Drink)
My family recently went on a vacation to Finland. In addition to enjoying the food…
Maple-Smoked Duck Breasts
Delicious smoked ducks breasts with a nice maple flavor. Slice them thin and serve as…